Wednesday, 19 March 2014

Day 64 - Kagoshima, Japan




Day 64 – Saturday 15th March 2014 – Kagoshima

When we awoke the ship was alongside in Japan and in the Britannia Restaurant for 08.45 for breakfast. 

Immigration was done on the ship by a lot of Japanese officials, finger prints and photo identification taken and through the whole process within ten minutes.

Kagoshima
  
Mount Sakurajima
Kagoshima is situated on the southern tip of the Island of Kyushu and home to the tempestuous volcano Mount Sakurajima.





The city rests in the shadow of the island, its horizon dominated by the volcano, which regularly grumbles and belches out smoke and ash, as though reminding people of its existence, the volcano’s last real eruption was in 1914.

We were ashore for 10.45 and onto the shuttle bus which took us into the centre of town, a thirty minute journey.

It took us another hour wandering around taking in the sights and sounds of the city.  With its many modes of transport and quite of a lot of the population wearing face and nose masks, either they have a cold or are trying to prevent one.

Temple
Trying to find our way by the public transport proved a little difficult to our intended destination of the Senganen Gardens. One of the local helpers for Cunard spotted us at the bus stop, and informed us we were at the wrong one, while the correct one was on the other side of the road.  He advised in the time allowed ashore, it was better to stay in the centre of the city, and he directed us to a park not too far away.

In this wonderful quiet place we found the Terukuni Shrine, a small working temple; also in the park were statutes to the many noblemen who ruled here in the 1800’s.

Raku Raku Tei

  In our adventures we had not spotted any bars, although there were many cafes and restaurants. On leaving the park we were invited into the Raku Raku Tei bar/restaurant by the owner, as we were parched, we accepted his invitation; the quenching beer was just what we needed.





Likely Lads & Owner
I left Colin here for an hour, while I trudged up the steep cliff steps behind the bar, to an observation area to take photographs of the city.  When I arrived, exhausted at the top, there was a car park with two tour buses from the ship, but I had the last laugh, as I was going back to the bar.

Here the owner was on hand with beer and his staff cooked in front of us a magnificent lunch.  It was all very friendly and enjoyable but all too short, as we had to make our back to the shuttle bus.



Cherry Blossom & Carp


On the way, we passed this idyllic spot with ponds which had brightly coloured carp in, with overhanging cherry trees in blossom.  Somehow, I could not imagine this scene at home (fish would be in the pan, and blossom blown away).

Back at the quayside, it was party time, there were local people everywhere looking at the big ship and enjoying the entertainment.
 





   
Girls in their national dress were mingling with everyone and having lots of pictures taken.







Drum Band


The drumming band were a sensation, all young ones bashing away keeping up a pulsating rhythm while at the same time, it was telling a story.
There was a lot of bowing and thank you’s (arigoto), as we boarded the ship, and the final performance before sailing away were the stars of the show.



Little Cherries

 A school swing band based on the American Glen Miller Orchestra called ‘Little Cherries’, these were absolutely great, they had everyone on the quay and those watching from the ship, clapping and swinging along.

They were playing as we left the quayside, with all the others waving us off, a wonderful farewell.



There were orange flags in abundance waving as the ship’s whistle sounded three long blasts (sailor’s farewell) all very emotional and great to be part of it.  The orange flags are a symbol for the area, when Shogun Satsuma family ruled in the 1800’s, hence the orange colour.

The evening in the Café Carinthia was very enjoyable with our rum and coke, before going into dinner of soup/salad/crab and crayfish ravioli.  I had to forgo the pudding again, as I was full up.

Up on deck a clear night and I managed to pick out the Pole Star and delighted by a very bright shooting star.



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